This Margaret River Chenin has been made only from pristine cold – pressed free run juice fractions. It’s fresh in the glass with a fine creamy palate, tight bead and a fine mousse.
Bunkers celebrates some of Margaret River’s greatest surf breaks. The region is a magnet for both wine lovers and surfers from all over the world.
Sitting out in the breaks, watching the ocean sparkle, you understand the lure and attraction that brings to mind the songs of mermaids. Pale straw with a vibrant green gold hue, this wine displays fresh fruit characters on the nose with a light toastiness. The palate is soft and fruity leading to a crisp natural finish. Once you dive in, you’ll hear their songs!
If you want to find out more, carry on reading. If not, just pop the cap and enjoy!
WINEMAKER’S NOTE: This Margaret River Chenin has been made only from pristine cold – pressed free run juice fractions. Its fresh in the glass with a fine creamy palate, tight bead and a fine mousse.
VINTAGE: Our Bunkers Sparkling is a blended wine across vintages to give the best sparkling style.
VINEYARDS: The fruit was drawn from a single vineyard in the northern zone of Margaret River.
VINIFICATION: Grapes were cold pressed in the cool of night and the clear juice fermented with natural yeasts. A small dosage was added to balance the dry wine once secondary fermentation was completed.
VARIETAL: Chenin Blanc
ALCOHOL: 12%
TOTAL ACIDITY: 7.6 g/l
RESIDUAL SUGAR: 14.0 g/l
WINEMAKER: Brian Fletcher
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91/100 Dan Murphy’s Wine Panel
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CFV –
Dan Murphy’s Wine Panel: “A very enjoyable Margaret River sparkler, all foaming and full of action like the surf that pounds the nearby coast. Soft and clean, made from 100% chenin blanc, dry and crisp with green apple freshness and biscuit-like toastiness. Very good line and length.”